Sample Dinner Menu

Dinner at the Tigh Na Cloich is the perfect end to your day in Pitlochry

Sample Menu

Curried Pea & Apple Soup
Served with Home Baked Bread

Smoked Haddock & Spinach Risotto
Garnished with Rocket, Parmesan & Pesto Oil

Summer Salad of Melon, Palma Ham & Sun dried Tomatoes
Served with Mango Chilli Salsa

Warm platter of local Pigeon, Black Pudding & Caramelised Red Onions
Dressed with Sherry & Balsamic Reduction

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Char-grilled Perthshire Venison Steak
Served with a Madeira & Plum Jus

Braised Supreme of Guinea Fowl
Cooked with a Pancetta & Wild Mushroom Sauce

Pan fried Fillet of Hake & steamed Kale
Served with a Chorizo & White Bean Broth

Slow Cooked Dunkeld Lamb Shank
Served with Rosemary, Honey & Meat Jus

Leek, Potato & Gruyere Cheese Crumble
Served with a light Grain Mustard Sauce

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Homemade Sticky Toffee Pudding & Butterscotch Sauce
Served with Vanilla Ice Cream

Edradour Whisky & Chocolate Cream Parfait

Grilled Rum Bananas
Pecan Nuts, Yogurt & Maple Syrup

Crannachan
Served with Highland Shortbread

Fresh Filter Coffee & Speciality Teas

Prices from £19.50 for two courses, and £22.50 for three courses per person, supplements may apply.

Please book your table for dinner to avoid disappointment

 

Sample Menu